Consume local and seasonal products (forget strawberries in winter)
Limit the consumption of meat, especially beef.
Consume fish obtained through sustainable fishing.
Use reusable shopping bags and avoid products with excessive plastic packaging.
How did I reduce it?
In my case I live on the ranch, so I grow most of my food there and I do it manually because I don’t use tractors but I do it with my own hand
And thanks to that I am reducing my carbon footprint, that’s why I invite you to start doing this act, I know that not everyone has the necessary facilities but little by little we can help each other and make a space.
Samantha Velazquez 